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MOQ : 1 Ton
|Feature||Easy To Digest, Hygienically Processed|
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Preferred Buyer From
|Location||All Countries Except India|
Balushahi is a traditional dessert originating from the Indian subcontinent.
It is similar to a glazed doughnut in terms of ingredients, but differs in texture and taste. In South India, a similar pastry is known as badushah.
Balushahi are also called as Indian Doughnuts but the taste and texture of Balushahi is a way different from other doughnuts. While a doughnut has a light and fluffy texture, balushahi is not fluffy. It has a soft and slight flaky texture, it has a soft texture from outside.